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WE DEVELOP F&B SPACES, CONCEPTS & EXPERIENCES.

VHC GLOBAL

Founded in 2016, and run by hospitality veterans Arturo Sims and Eelco Böhtlingk, VHC Global guides F&B development for the world’s leading hotel brands.

1

F&B / BRAND DEVELOPMENT

We orchestrate market-relevant f&b
concepts and brands. We develop
spaces with F&B quality and represent
world-class, original restaurant and bar
brands, driving reputation and returns.

2

F&B ASSET MANAGEMENT

We assess current assets and
pipeline, and propose improvement
plans to achieve better results. We
offer an unbiased perspective on
overall operations, design and
guest experience.

3

ORGANIZATIONAL SUPPORT

We assist owners, management
companies and hotels to structure
and run efficient operations and
serve as an outsourced Technical
Services Team / Food & Beverage
Department.

We create restaurant and bar experiences that connect with today’s guests, give F&B a clear voice through brand and storytelling, and guide every touchpoint from opening to long-term success.

SERVICES

MEET OUR FOUNDERS

Arturo Sims & Eelco Böhtlingk share a common love for hospitality and all that comes with developing and managing successful restaurants and bars.

Managing Partner

ARTURO SIMS
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Chef turned into restaurant operator & owner turned into consultant for major hotel companies. Arturo's global experience offers multidisciplinary solutions for today’s hospitality industry.

Managing Partner

EELCO BÖHTLINGK
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Hotel management, design and development experience in Asia Pacific, Middle-East and The Americas for the most recognizable hotel brands, gives Eelco a unique global perspective. 

Our founders' combined experience

CLIENTS

The Luxury Collection
W Hotels
Autograph Collection Hotels
Renaissance Hotels
Tribute Portfolio Hotelds
Sheraton Hotels
The Ritz Carlton
Westin Hotels
JW Marriott Hotels
St. Regis Hotels
Marriott Hotels
Le Meridien Hotels
AC Hotels
Moxy Hotels
Four Points Hotels
Aloft Hotels
Lang Kwai Fong Hong Kong
Element Hotels
Courtyard Hotels
Curator Cafe Hong Kong
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Hotel Icon, Hong Kong
Padma Hotels Indonesia
F&B Development Handbook

Download VHC's F&B Development handbook.

We believe F&B design goes far beyond aesthetics. Lighting, acoustics, audio, and the environment all shape how guests experience a space. In this guide, we explore these and other factors that define great restaurants and bars.

LET'S TALK

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